FISH SAUCE TIPAROS 12 X 700 ML

FISH SAUCE TIPAROS 12 X 700 ML

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Brand: Tiparos

About this item

  • Product Overview: Fish Sauce in a 700 ml bottle is a fundamental ingredient in many Asian cuisines, particularly in Thai, Vietnamese, and Filipino dishes. Made from fermented fish and salt, this sauce is renowned for its strong umami flavor and rich aroma. Its deep brown color and complex taste profile enhance the depth of various dishes, making it a staple in kitchens around the world.
  • Culinary Uses: Fish sauce is incredibly versatile and serves multiple culinary purposes. It is commonly used as a seasoning in marinades, dressings, and dipping sauces, providing a savory base for various recipes. Additionally, fish sauce enhances the flavors of stir-fries, soups, and curries, making it a perfect addition to rice and noodle dishes. Its salty and umami characteristics make it an ideal substitute for salt, adding richness without overpowering the dish.
  • Flavor Profile: The flavor of fish sauce is intensely savory with a distinctive briny quality that comes from the fermentation process. It offers a unique depth of flavor, combining saltiness with a subtle sweetness that balances the overall taste of a dish. While it may have a strong aroma straight from the bottle, its flavor mellows when cooked, enhancing the complexity of the ingredients in the dish.
  • Nutritional Information: Fish sauce is low in calories but high in sodium due to the fermentation process. It contains essential nutrients such as omega-3 fatty acids, which can support heart health. While it adds significant flavor to dishes, moderation is key, especially for individuals monitoring their salt intake. Using fish sauce can elevate the nutritional profile of dishes by incorporating beneficial ingredients from the fermentation process.
  • Storage and Shelf Life: The 700 ml packaging of fish sauce is designed for practicality and long-lasting freshness. To maintain its quality, store the bottle in a cool, dark place, and refrigerate after opening. When stored properly, fish sauce can last for a year or more, allowing you to enjoy its unique flavor in your cooking whenever desired. This generous size is perfect for both home cooks and professional kitchens, ensuring you have enough on hand for various recipes.